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In NCCwe develop educational content and entertaining, combining technology and learning. Our mission is to offer innovative experiences that promote the knowledge and enjoyment in the digital world.
If you are interested in collaborating or contact us, in NNC we seek to connect with people who are passionate about technology and education. Together, we can create content that will inspire and transform. Let's talk!
Christmas is a very special time of the year, where family and friends gather to celebrate and share unforgettable moments. One of the most important traditions of this holiday is food, and in this post we present you the 10 best traditional recipes for Christmas.
1. Stuffed turkey recipe for Christmas:
Stuffed turkey is one of the most popular dishes at Christmas dinner. To prepare it, you will need a turkey of adequate size, butter, onion, garlic, bread crumbs, walnuts, raisins, salt, pepper and aromatic herbs such as rosemary and thyme. First, you must clean the turkey and season it with salt and pepper.
Then, in a large skillet, melt the butter and add the chopped onion and garlic. Cook until golden brown and add the bread crumbs, walnuts and raisins. Stuff the turkey with this mixture and tie with kitchen string. Then place the turkey on a baking sheet and cook at medium heat for about 3 hours, or until golden brown and juicy.
2. How to prepare a delicious roast suckling pig for Christmas:
Roast suckling pig is another typical Christmas dish. To prepare it, you will need a suckling pig of adequate size, salt, pepper, olive oil and aromatic herbs such as rosemary and thyme. First, clean the suckling pig and season it with salt, pepper and aromatic herbs. Then, place it in an oven tray and drizzle it with olive oil. Cook the suckling pig at high temperature for approximately 2 hours, or until it is golden brown and crispy on the outside and juicy on the inside.
Cod is a fish widely consumed at Christmas dinner. To prepare it in the oven, you will need cod fillets, olive oil, garlic, red peppers, salt, pepper and aromatic herbs such as parsley.
First, you must desalinate the cod in cold water for at least 24 hours. Then, preheat the oven to medium heat and place the cod fillets on a baking sheet. In a large frying pan, heat the olive oil and add the chopped garlic and the red peppers cut into strips. Cook until golden brown and add salt, pepper and the aromatic herbs. Pour this mixture over the cod fillets and bake for approximately 20 minutes, or until tender and juicy.
4. How to make a tasty roast lamb for Christmas:
Roast lamb is another traditional Christmas dish. To prepare it, you will need a lamb of adequate size, salt, pepper, olive oil, garlic and aromatic herbs such as rosemary and thyme. First, you must clean the lamb and season it with salt, pepper and the aromatic herbs. Then, place it in a baking dish and drizzle it with olive oil. Cook the lamb at high temperature for about 2 hours, or until it is browned on the outside and juicy on the inside.
5. Seafood soup recipe for Christmas dinner:
Seafood soup is a very popular dish for Christmas dinner. To prepare it, you will need a variety of seafood such as shrimp, mussels, squid and prawns, as well as onion, garlic, tomato, red bell pepper, green bell pepper, fish stock, salt, pepper and aromatic herbs such as parsley.
First, you must clean and peel the seafood. Then, in a large pot, heat olive oil and add the onion, garlic, tomato and chopped peppers. Cook until golden brown and add the seafood. Cook for a few minutes and add the fish stock, salt, pepper and the aromatic herbs. Simmer for about 30 minutes, or until the seafood is tender and the broth is tasty.
6. How to prepare an exquisite rice with lobster for Christmas:
Rice with lobster is a very popular dish for Christmas dinner. To prepare it, you will need lobster, rice, onion, garlic, tomato, red bell pepper, green bell pepper, fish stock, salt, pepper and aromatic herbs such as saffron. First, you must clean the lobster and cut it into pieces.
Then, in a large paella pan, heat olive oil and add the onion, garlic, tomato and chopped peppers. Cook until golden brown and add the lobster. Cook for a few minutes and add the rice, fish stock, salt, pepper and aromatic herbs. Simmer for approximately 20 minutes, or until the rice is tender and the lobster is cooked.
7. Recipe of homemade nougat for Christmas:
Nougat is one of the most typical Christmas sweets. To prepare it at home, you will need almonds, honey, sugar and egg white. First, toast the almonds in the oven for a few minutes. Then, in a large pan, heat the honey and sugar until they dissolve. Add the toasted almonds and the beaten egg white and mix well. Pour the mixture into a rectangular mold and let it cool for several hours. Then, cut the nougat into individual portions and enjoy its irresistible flavor.
8. How to make a delicious roscón de Reyes for Christmas:
The roscón de Reyes is another of the most popular Christmas sweets. To prepare it, you will need flour, sugar, yeast, eggs, butter, milk, orange and lemon zest, orange blossom water and candied fruits.
First, in a large bowl, mix the flour, sugar and baking powder. Add the beaten eggs, melted butter, milk, orange and lemon zest and orange blossom water. Knead well until the dough is smooth and elastic. Let the dough rest for several hours, until it has doubled in size. Then, form the dough into a roscón and decorate with the candied fruit. Bake at medium temperature for approximately 30 minutes, or until golden brown on the outside and fluffy on the inside.
Polvorones are another of the typical Christmas sweets. To prepare them homemade, you will need flour, powdered sugar, lard, ground almonds and ground cinnamon. First, in a large bowl, mix the flour, powdered sugar, lard, ground almonds and ground cinnamon.
Knead well until the dough is smooth and homogeneous. Let the dough rest for several hours, until it is firm. Then form the dough into small balls and place them on a baking sheet. Bake at medium heat for approximately 15 minutes, or until golden brown on the outside and crispy on the inside.
10. How to prepare a delicious eggnog for Christmas:
Eggnog is a very popular Christmas drink. To prepare it, you will need eggs, milk, sugar, vanilla, cinnamon stick and rum. First, in a large pot, heat the milk with the cinnamon stick and vanilla. Then, in a separate bowl, beat the eggs with the sugar until you obtain a frothy mixture. Add this mixture to the hot milk and cook over low heat until thickened. Remove from the heat and add the rum to taste. Serve hot and enjoy its creamy and delicious taste.
Conclusion
In this post we have presented the 10 best traditional recipes for Christmas. We hope you liked them and that you can enjoy them in the company of your loved ones. Remember that Christmas is a time to share and enjoy the good times and happy holidays!
